Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, apple white cheddar grilled cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple white cheddar grilled cheese is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Apple white cheddar grilled cheese is something which I’ve loved my entire life.
Transfer to a plate and set aside. Build the grilled cheese by spreading one piece of bread with the mayonnaise. Sunday Brunch: Apple Cheddar Grilled Cheese Recipe. It's a little funny for me to call a grilled cheese brunch food because the truth is, I eat grilled cheeses all. the. time.
To begin with this particular recipe, we have to prepare a few ingredients. You can have apple white cheddar grilled cheese using 6 ingredients and 6 steps. Here is how you can achieve it.
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The ingredients needed to make Apple white cheddar grilled cheese:
- Get 4 slices whole wheat cinnamon raisin bread
- Get 4 slices sharp cheddar cheese 3 oz
- Take 1 small apple thinly sliced
- Take 1 thin slice red onion separate into rings
- Take 1/4 teaspoon crushed red pepper flakes optional
- Make ready 1 tablespoon butter
Here, Vermont aged cheddar is paired with the timeless complement of green apples for a tart, satisfying snack. White Cheddar cheese is the key ingredient in this recipe. It complements the tartness of the apple and the sweet flavor of the ham. Pour over lettuce mixture; toss well to coat.
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Steps to make Apple white cheddar grilled cheese:
- Layer each of two bread slices with 1 slice cheese
- Top with the apple and onoin
- If desired sprinkle with pepper flakes
- Top with the remaining cheese and bread
- Spread outside of sandwiches with butter
- In a large skillet toast sandwiches over medium low heat 3 to 5 minutes on each side or until golden brown and cheese is melted.
It complements the tartness of the apple and the sweet flavor of the ham. Pour over lettuce mixture; toss well to coat. Salty, tangy, creamy cheddar and sweet, acidic, crispy apples are a natural pair in a melody of tastes and textures. Apple slices make a simple, comforting grilled cheese gourmet, especially when topped with a bit of pungent red onion. Cheddar cheese is a relatively hard, off-white (or orange if colourings such as annatto are added), sometimes sharp-tasting, natural cheese.
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