Recipe of Homemade Steak and Cheese Rolled Baked Omlet

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The ingredients needed to make Steak and Cheese Rolled Baked Omlet:

1. Take 6 large eggs
2. Take 1 cup milk
3. Get 1/2 cup all purpose flour
4. Take 1/2 teaspoon salt and pepper to taste
5. Prepare 1 teaspoon hot sauce, such as Frank's red hot
6. Prepare 4 ounce fillet syeak, cut into thin strips
7. Prepare 2 greonions, sliced
8. Make ready 1 cup sharp cheddar cheese, shredded
9. Get butter for cooking syeak
10. Prepare sour cream and green onions as needed for garnish

Instructions to make Steak and Cheese Rolled Baked Omlet:

1. In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside
2. Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau
3. In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj
4. Pour Into prepared pan and bake for 30 minutes
5. Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes
6. Carfully roll up in pan
7. Remove and place seam side down on serving platter, cut into 3/4 inch slices.
8. Garnish with green onions and serve with sour cream

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