Steps to Make Favorite Katla fish curry

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The ingredients needed to make Katla fish curry:

1. Make ready 2 pieces Katla fish
2. Take 1 Onion big sized
3. Take 1 Tomato big sized
4. Take 5 Garlic crushed
5. Take 1 tablespoon Ginger crushed
6. Make ready 1/2 teaspoon Turmeric powder
7. Prepare 2 teaspoon Red chilli powder
8. Make ready 1/2 teaspoon Garam masala powder
9. Take 2 teaspoons Jeera,coriander,black pepper roast and mix grind
10. Get 2 tablespoons Coriander leaves
11. Prepare 1/2 Lime seedless, juice and skin
12. Make ready as needed Mustard oil
13. Prepare 1/2 tsp Jeera
14. Take 1 Bay leaf
15. Prepare to taste Salt

Here you can try a traditional fish curry Kerala fish curry is ready. Let the curry remains in the cooking pan for a few hours, allowing. Macher Kalia is a famous Bengali fish curry. Typical Bengali Kalia calls for big chunks of veggies Sada Macher Qalia recipe is featured on Curries of India (a Living Foodz show) a few days back.

Steps to make Katla fish curry:

1. First take fish pieces add salt and termaric powder add lime juice mix well keep aside
2. Now add mustard oil in the pan
3. When oil totally burned add fish pieces fry one side along with another side keep it aside
4. Now take a iron bowl add sliced onion add tomato pieces,add garlic and ginger pieces add lime
5. Add coriander leaves which is cut in small pieces add salt now crushed throughly with the help of iron stick
6. Now add jeera in to the pan when crackles add mixed onion - tomato masala mix well
7. Add termaric powder add red chilli powder mix well, keep stir
8. Add mixed grind jeera,coriander masala add garam masala powder mix well when oil evaporates add one and half cup water boil when done add to the bowl
9. Protein rich healthy katla fish curry is ready

Macher Kalia is a famous Bengali fish curry. Typical Bengali Kalia calls for big chunks of veggies Sada Macher Qalia recipe is featured on Curries of India (a Living Foodz show) a few days back. Kottayam Fish Curry or red curry fish or Meen vevichathu is very popular fish curry in the Travancore region of Kerala. This is an everyday fish curry. Fish cooked with chili and tamarind based gravy with.

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