Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, methi gota subji. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Hello everyone, I hope you all are doing well. I am Neha and I love to cook. I am starting a new channel where I will show you tasty and easy to cook. Methi ki subji khane ke fayde.
Methi Gota Subji is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Methi Gota Subji is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have methi gota subji using 19 ingredients and 2 steps. Here is how you cook it.
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The ingredients needed to make Methi Gota Subji:
- Get 4-5 Left over Methi Gota
- Prepare 2 Onion
- Get 1 Tomato
- Get 1 tbsp garlic chilli paste
- Take 1 tsp red chilli powder
- Prepare 1 tsp jeera powder
- Get salt as per taste
- Get 1 tej patta
- Take 2-3 cloves
- Get 1 big cardamom
- Make ready 1 star anise
- Prepare 4-5 Black pepper
- Make ready 1 tsp garam masala
- Get 1 potato
- Get 1 yam (ratalu)
- Make ready 1 tsp chopped mint
- Take 4-5 tbsp oil
- Prepare 1 tsp haldi
- Take 1 dry red chilli kashmiri
Methi Na Gota Traditional Gujarati Recipe મેથીના ગોટા નિકુંજ વસોયા દ્વારા. ડાકોર જેવા જ ડાકોર ના ગોટા બનાવવા ની રીત/Dakor na gota Recipe. Methi na gota Or Methi pakora is a Gujarati deep fried snack. Basically these are fritters made with In this methi na gota recipe, ripe bananas are added and they help in making the pakora having the.
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Instructions to make Methi Gota Subji:
- Take oil in a pan and add all khada masala.Add chopped onion turmeric salt and ginger garlic chilli paste. Add grated tomato and saute. Now add red chilli powder dhania powder mix well and add 1/2glass of water add potato ring ratalu ring and whistle 2-3.
- Now open the lid add 1 glass more water and boil add methi gota and cook 5-7mins.
Methi na gota Or Methi pakora is a Gujarati deep fried snack. Basically these are fritters made with In this methi na gota recipe, ripe bananas are added and they help in making the pakora having the. Methi Na Gota is traditionally served with Thick Kadhi and tea. You will require very few ingredients to Try Making this Methi Na Gota / Methi Pakoda, they taste scrumptious. Methi na Gota or Methi Pakora Recipe - Gujarati tea time snack made from besan (gram flour) and fenugreek leaves.
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