//]]> Recipe of Super Quick Homemade Mom's Beef Chow Mein πŸ˜πŸ˜‹πŸ‚πŸπŸ—πŸ₯— | Make Your Favorite Restaurant Dishes At Home!

07/12/2020 16:37

Recipe of Super Quick Homemade Mom's Beef Chow Mein πŸ˜πŸ˜‹πŸ‚πŸπŸ—πŸ₯—

by Hulda Dawson

Mom's Beef Chow Mein πŸ˜πŸ˜‹πŸ‚πŸπŸ—πŸ₯—
Mom's Beef Chow Mein πŸ˜πŸ˜‹πŸ‚πŸπŸ—πŸ₯—

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mom's beef chow mein πŸ˜πŸ˜‹πŸ‚πŸπŸ—πŸ₯—. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mom's Beef Chow Mein πŸ˜πŸ˜‹πŸ‚πŸπŸ—πŸ₯— is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Mom's Beef Chow Mein πŸ˜πŸ˜‹πŸ‚πŸπŸ—πŸ₯— is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have mom's beef chow mein πŸ˜πŸ˜‹πŸ‚πŸπŸ—πŸ₯— using 28 ingredients and 4 steps. Here is how you can achieve that.

 

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The ingredients needed to make Mom's Beef Chow Mein πŸ˜πŸ˜‹πŸ‚πŸπŸ—πŸ₯—:
  1. Prepare 3 cups cantonese noodles or
  2. Take (3 pkt Ramen noodles), parboiled the noodles first for 3'
  3. Prepare 400 g ground mince Beef
  4. Prepare 1 tbs Chinese cooking Shaoxing wine
  5. Prepare Tofu', cut into smaller pieces, then fried
  6. Make ready 1 tbs + 2 tbs Rice Bran Oil to fry
  7. Make ready 4 cups green cabbage or chinese cabbage or savoy
  8. Prepare 1 large onion, chopped
  9. Get 4 garlic minced or 1 tbs garlic paste
  10. Make ready 3 stalks green onions, cut 5 cm
  11. Take 1 carrot, peeled, grated
  12. Prepare 1/2 capsicum sliced
  13. Get 3 stalks celery diced thickly
  14. Get A few brocccoli or 1 zucchini sliced (optional)
  15. Get 1 fresh tomato, chopped
  16. Prepare 1 handful bean sprouts
  17. Make ready 4 tbs taoco' paste (fermented soya bean)
  18. Take 1 tbs soy sauce
  19. Make ready 2 cube chicken stock
  20. Make ready 1/2 cup water
  21. Make ready SAUCE:
  22. Prepare 2 tbs cornstarch dissolved in 2tbs water
  23. Make ready 1/2 tsp baking soda
  24. Take 2 tbs Savoury soy sauce
  25. Make ready 2 tbs + 2tbs + 2tbs Rice Bran oil for stir-fry
  26. Make ready 2 tsp sugar
  27. Make ready 1 tbs sesame oil
  28. Get Sea salt and white pepper powder


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Steps to make Mom's Beef Chow Mein πŸ˜πŸ˜‹πŸ‚πŸπŸ—πŸ₯—:
  1. Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'.
  2. Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside.
  3. In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted.
  4. Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.😍

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