Step-by-Step Guide to Make Ultimate Tilapia Creole

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The ingredients needed to make Tilapia Creole:

1. Take 1 lbs tilapia
2. Get 1 lbs crawfish tail meat
3. Get 1 lbs shrimp
4. Prepare 3 bell peppers trio of colors
5. Make ready 1 large white onion
6. Prepare 2 stalks celery
7. Prepare 1 stick unsalted sweet cream butter
8. Get 2 tbs Tony's seasoning
9. Take 1 package Louisiana blue label seasoned fish fry
10. Make ready Veg oil
11. Take 2 bags quick rice
12. Make ready 2 cans cream of shrimp
13. Make ready 3 tbs tomato paste

Steps to make Tilapia Creole:

1. Wash trinity deseed peppers chop all veggies
2. Add butter to cast iron skillet melt add Tony's stir we'll
3. Add trinity saute until onion is soft
4. After veggies are close to done add tomato paste stir very well
5. Stir in shrimp soup add 1 can of water
6. Stir we'll simmer on medium heat for 8or10 minutes
7. Stir in crawfish reduce heat
8. Add shrimp stir cover and place on low warm setting
9. Add oil to large non stick skillet heat to 350
10. Wash tilapia bread with fish fry
11. Boil rice
12. Fry fish until golden brown
13. Serve on a bed of rice topped with eetouffe

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