Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, gulab jamun. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Gulab jamun is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Gulab jamun is something that I’ve loved my entire life.
Gulab jamun is a classic Indian sweet. Gulab Jamun Recipe - Perfect Gulab Jamun - Easy recipe - Authentic Traditional Method - Eid dessert. Gulab Jamun Recipe With Milk Powder Khoya - How to make Perfect Gulab Jamun. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines.
To get started with this recipe, we have to first prepare a few ingredients. You can cook gulab jamun using 7 ingredients and 5 steps. Here is how you cook that.
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The ingredients needed to make Gulab jamun:
- Get 200 grams Khowa
- Get 1 tbsp Rawa
- Take 1 tbsp Cornflour
- Prepare 2-3 Elaichi
- Take 500 grams Sugar
- Prepare 1 glass Water
- Get 15-16 Mishri
These tried & tested easy gulab jamun recipes are tasty, soft, melt in the mouth. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup.
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Instructions to make Gulab jamun:
- Take khowa add rawa and cornflour and mix well.
- Now divide them into 15 equal parts.
- Take a pan add sugar and water and mix well,boil on slow flame till sugar melts and keep sugar syrup aside.
- Now make balls take one portion of khowa mixture stuff with 1 mishri and 1 elaichi dana,roll and make balls..
- Heat ghee or oil in a pan on slow flame add balls and fry them @ slow flame when they are well cooked and brown in colour add them to chasni…serve hot or cold as u like
Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup. They are so delicious and taste absolutely heavenly. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country.
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