Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, louki ka raita 😋. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lauki (ghiya) ka raita is a very popular Indian dish. It is made with curd, mildly cooked lauki and spices. It is good for our health and provides coolness. Very easy and tasty recipe #raitarecipe #lauki upraitarecipe #kaddukaraitarecipe #laukikaraitarecipeinurdu Plz don't forget to like share and subscribe.
Louki ka raita 😋 is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Louki ka raita 😋 is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook louki ka raita 😋 using 12 ingredients and 6 steps. Here is how you cook that.
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The ingredients needed to make Louki ka raita 😋:
- Get 250 gm Louki
- Get 250 gm Dahi
- Take To taste salt
- Prepare 2-3 Green chillies finely chopped
- Get 2 tbsp Fresh coriander and mint leaves chopped
- Prepare 1 small Onion chopped
- Make ready 1 tsp Cumin powder
- Get For Turka:
- Get 1 tbsp Oil
- Get 1/2 tsp Cumin seeds
- Prepare 4-5 Whole red chillies
- Get leaves Few Curry
Lauki ka Raita recipe with step by step photos. Dudhi Raita has the cooling effect and goodness of doodhi and protein-rich curds, in one single dish! In Lauki Raita, onions, green chillies and ginger are cooked along with the doodhi to give the raita a rich texture and aroma, while crushed peanuts further. Lauki ka raita with tadka - best summer recipe - unique lauki raita.
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Instructions to make Louki ka raita 😋:
- First peel and grated the Lauki.
- Now put it in the pan and simmer it on low flame after few min when water dries keep it on side and cool down.
- In a bowl put yogurt and beat it.
- Now add Lauki in it and add finely chopped green chillies,chopped Dhania and podina,chopped onion,salt and cumin powder and mix well.
- Heat oil in a pan and add cumin seeds,curry leaves,and whole chillies in it and when ready give Turka on top of the raita.
- Yummy Lauki ka raita is ready 😋
In Lauki Raita, onions, green chillies and ginger are cooked along with the doodhi to give the raita a rich texture and aroma, while crushed peanuts further. Lauki ka raita with tadka - best summer recipe - unique lauki raita. Raita Kaddu Ka Raita Lauki ka rayta tasty and healthy. Lauki raita is healthy and tastes delicious. Serve this as a side dish with any Indian flat bread or over the rice.
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