//]]> Steps to Make Super Quick Homemade Spicy Salmon Sashimi Don | Make Your Favorite Restaurant Dishes At Home!

25/11/2020 05:34

Steps to Make Super Quick Homemade Spicy Salmon Sashimi Don

by Ida Peters

Spicy Salmon Sashimi Don
Spicy Salmon Sashimi Don

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy salmon sashimi don. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Salmon Sashimi Don is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Spicy Salmon Sashimi Don is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have spicy salmon sashimi don using 14 ingredients and 2 steps. Here is how you cook that.

 

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The ingredients needed to make Spicy Salmon Sashimi Don:
  1. Take 200 g Sashimi-grade Fresh Salmon *bones removed, sliced
  2. Take 1/4 Red Onion *finely sliced
  3. Prepare 1-2 handfuls Vegetables *Today I used ‘Shungiku’
  4. Get *e.g. Salad Leafy Vegetables, Mizuna, Endive, Spinach, Carrot, etc
  5. Prepare 2 servings Freshly Cooked Rice
  6. Take 1/2 sheet Nori (Seaweed Sheet) *cut into thin strips OR torn into small pieces
  7. Make ready <Sauce>
  8. Prepare 1 clove Garlic *grated
  9. Make ready 2 tablespoons Soy Sauce
  10. Get 1 tablespoon Sugar
  11. Prepare 1 tablespoon Rice Vinegar
  12. Get 1/2 tablespoon Toban Djan (Chilli Bean Sauce)
  13. Prepare 1/2 tablespoon Sesame Oil
  14. Take 1/2 tablespoon Toasted Sesame Seeds


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Steps to make Spicy Salmon Sashimi Don:
  1. Combine all the sauce ingredients in a large bowl. Add Salmon slices and vegetables, and mix to combine.
  2. Half fill a bowl with freshly cooked rice and cover it with the Salmon & Vegetable mixture. Place plenty of Nori on top and enjoy.

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