Recipe of Perfect Carne de puerco con salsa de chipotle (Pork with chipotle sauce)

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The ingredients needed to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):

1. Get 3 lbs your favorite cut of pork, with or without bone
2. Make ready 2 vedalia or sweet onions sliced thinly
3. Prepare 8 oz can of chipotle chiles in adobo sauce
4. Get 3 roma tomatoes
5. Make ready 2 cloves garlic
6. Get to taste Salt

Steps to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):

1. In a pre heated pan (I prefer cast iron) add a little bit of cooking oil.
2. Add meat to pan and cook, moving occasionally until meat starts getting crisp around the edges
3. In a blender add chipotles, garlic salt and tomatoes and blend until smooth.
4. Add sliced onion to the pan with the meat in it. Cook until onions carmalize.
5. Add sauce from the blender to the pan with meat. Simmer stirring occasionally for about 10 minutes.
6. Add more salt if needed and enjoy with beans and rice.

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