How to Make Quick Chicken Enchiladas With Sour Cream White Sauce

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The ingredients needed to make Chicken Enchiladas With Sour Cream White Sauce:

1. Get 5 Tortillas
2. Prepare 1 cup Chicken
3. Make ready 1 cup Cheddar Cheese
4. Make ready 1 tbsp Flour
5. Prepare 1 1/2 tbsp Butter
6. Take 1 cup Chicken Broth
7. Make ready 4 oz Can of Diced Green Chilies
8. Prepare 1 Baby Pepper
9. Make ready 4 Cherry Tomatoes
10. Prepare 1 Green Onion
11. Get 1 cup Sour Cream

Instructions to make Chicken Enchiladas With Sour Cream White Sauce:

1. Preheat oven to 350°F.
2. Melt butter in a pan… Add flour and chicken broth.
3. Whisk together until smooth.
4. Take off the heat and add sour cream.
5. Next add the can of green chilies.
6. Start assembling tortillas with chicken, cheese, and veggies. I like sneaking in quite a few veggies.. Shh don't tell Nik.
7. Roll up the tortilla and set in a greased baking dish.
8. Top with sour cream sauce, and mozzarella cheese.
9. Bake in the oven for 20 minutes.

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