Easiest Way to Prepare Award-winning Mely's ultimate enchiladas

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The ingredients needed to make Mely's ultimate enchiladas:

1. Make ready Ground Meat
2. Make ready 2 lb ground beef
3. Make ready 3 tbsp sofrito (recipe on my recipes) (optional)
4. Take 5 tbsp tomato sauce
5. Take 1 adobo or salt to taste
6. Make ready 1 tbsp oil
7. Get Topping
8. Make ready 1 can Armour chili with beans, mild
9. Take 1 packages shredded cheddar cheese
10. Take 10 large corn tortillas or 14 small
11. Get Meat filling
12. Take 1 packages 8 oz cream cheese, softened
13. Get 1/2 cup sour cream
14. Prepare 5 oz salsa verde (available in the mexican aisle on supermarkets)
15. Prepare 1/2 cup cheddar cheese, shredded
16. Prepare 1 1/2 cup taco sauce, mild

The most famous is mole poblano. Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Then it is rolled up, baked, and topped with sauces, onions. What are Chile con Carne Enchiladas?

Steps to make Mely's ultimate enchiladas:

1. Salt the ground meat to taste with the adobo or salt. Add oil to a pan. If using sofrito, add sofrito and the tomato sauce. Let it cook for about 3-5 mins.
2. Add meat to the pan and mix with the sofrito mixture. Cook the ground meat until is done. Set aside.
3. In a bowl mix the sour cream, cream cheese, salsa verde, 1 cup of taco sauce and 1/2 of shredded cheese
4. Add the meat to the sauce mixture. Set aside.
5. Add 1/2 cup of taco sauce to a 15 x 10 inch Baking Dish.
6. Add cooking spray to a pan and "fry" each corn tortilla on both sides and transfer to the baking dish filling each one with 2-3 tablespoons of meat mixture.
7. When all the corn tortillas are filled and arranged in the baking dish, pour the chili can as a topping on top of the enchiladas.
8. To finish top with a package of shredded cheese.
9. Bake at 350°F for about 30 mins or until cheese is melted and bubbly. Enjoy!!!

Then it is rolled up, baked, and topped with sauces, onions. What are Chile con Carne Enchiladas? Cheese enchiladas covered in a rich homemade red chile beef sauce and topped with fresh cilantro and white onions. The star ingredient is the red chile sauce! Энчилада (исп. enchilada, enchiladas) родом из Мексики. Для энчиладас нужны тортильяс - тонкие лепёшки из кукурузной или пшеничной муки. В центр каждой лепешки кладут начинку. Traditional Mexican green chicken enchiladas, made lighter than the typical restaurant dish served throughout the US.

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