//]]> Simple Way to Make Ultimate Slow Cooker Spanish Pork... Pernil P-lo Style | Make Your Favorite Restaurant Dishes At Home!

13/02/2021 04:45

Simple Way to Make Ultimate Slow Cooker Spanish Pork... Pernil P-lo Style

by Willie Morton

Slow Cooker Spanish Pork… Pernil P-lo Style
Slow Cooker Spanish Pork… Pernil P-lo Style

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker spanish pork… pernil p-lo style. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooker Spanish Pork… Pernil P-lo Style is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Slow Cooker Spanish Pork… Pernil P-lo Style is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker spanish pork… pernil p-lo style using 10 ingredients and 8 steps. Here is how you cook it.

 

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The ingredients needed to make Slow Cooker Spanish Pork… Pernil P-lo Style:
  1. Take 1 Pork tenderloin or pork roast with bone in
  2. Take 1/4 cup vinegar
  3. Make ready 1/2 chopped onion
  4. Prepare 1/2 red and green pepper
  5. Make ready Cilantro cut up
  6. Make ready 1 cup sofrito
  7. Make ready 2 Sazon packets with coriander and Annatto
  8. Get 4 tablespoons minced garlic
  9. Make ready Water
  10. Make ready 1 lime chopped in half


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Instructions to make Slow Cooker Spanish Pork… Pernil P-lo Style:
  1. Put crock pot on high and place pork in
  2. Get a bowl to mix sofrito peppers vinegar minced garlic cilantro Sazon packets and chopped onion
  3. Pour on top of seasoned pork (I season with salt garlic powder adobo and a complete seasoning)
  4. Add water to mixing bowl and pour covering pork with about inch left uncovered. Squeeze lime juice in and drop one half chopped lime in
  5. Cover for 3 hours than I flip
  6. Let go for two more removing pork and lime. Once pork removed tear apart gently with fork and knife going same way meat cut (if it's not tearing with little effort than let cook longer). Want it tougher than a shred will tender to a shred after this point
  7. Place back in crock pot for another hour to two covered
  8. Once pork is tender to cut with fork it's done

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