Simple Way to Prepare Any-night-of-the-week Sweet Mustard pork loin

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The ingredients needed to make Sweet Mustard pork loin:

1. Take 3 lb Pork loin no bone
2. Take 1/2 packages Stone ground mustard
3. Take 3 tbsp Peach preserves
4. Get 3 tbsp Strawberry jam

In a large ovenproof saute pan over medium-high heat, warm the vegetable oil. Sear pork loin on all sides. Place the pork loin in a gallon-size zip lock bag. Pour honey mustard dressing into the bag and add the remaining ingredients.

Instructions to make Sweet Mustard pork loin:

1. preheat oven 350
2. cut pork loin into 1inch-2inch chops
3. mix ingrediants, then dip the chops in.
4. bake chops for 45min-1.25hours

Place the pork loin in a gallon-size zip lock bag. Pour honey mustard dressing into the bag and add the remaining ingredients. Seal the bag, releasing as much air as possible from the bag before tightly sealing. With your hands, thoroughly combine the ingredients by squishing and tossing the pork loin. Baked Pork Tenderloin is topped with Mustard, Garlic and Herbs!

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