//]]> Simple Way to Make Quick Mamra poha instant dhokla | Make Your Favorite Restaurant Dishes At Home!

12/12/2020 17:06

Simple Way to Make Quick Mamra poha instant dhokla

by William Estrada

Mamra poha instant dhokla
Mamra poha instant dhokla

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mamra poha instant dhokla. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

#Poha_Recipes #Poha_Dhokla #Poha_Dhokla_Recipe Instant Poha Dhokla Recipe- By Martina Motwani How to make instant poha dhokla recipe? Feel like having something light and healthy without compromising on taste, try this Instant Poha Dhokla Recipe. Made from poha /flattened or pressed Rice. Quick and easy to make, Poha Dhokla makes for a delicious breakfast dish or evening snack.

Mamra poha instant dhokla is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mamra poha instant dhokla is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook mamra poha instant dhokla using 15 ingredients and 11 steps. Here is how you cook it.

 

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The ingredients needed to make Mamra poha instant dhokla:
  1. Prepare 1 cup mamra (puffed rice)
  2. Make ready 1 cup poha (flattened rice)
  3. Make ready 1 tsp gram flour
  4. Get as per taste Salt
  5. Get 1 pinch asafoetida
  6. Prepare as per taste Chilli powder
  7. Prepare 1/2 tsp Turmeric
  8. Get 1/2 tsp garam masala
  9. Get 1 tsp sugar
  10. Make ready 1 tsp lemon juice
  11. Take 1 pinch turmeric
  12. Make ready 1 tsp oil
  13. Take as required Vegetables like onion, peas, carrot
  14. Make ready As needed Coriander for garnishing
  15. Get As required Cheese optional for garnishing

The trick behind perfect fluffy dhoklas is hidden in beating. If you have prepared cakes then it is very simple to prepare dhoklas. Make sure to beat uniformly till the air is incorporated in the batter well. Poha Dhokla is another way of making dhokla using Poha or chuda as popularly known in India.


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Steps to make Mamra poha instant dhokla:
  1. First heat oil.
  2. Then add asafoetida.
  3. Then add vegetables and roast them and then add chilli powder, turmeric, salt, garam masala, sugar, lemon juice.
  4. Then wash mamra and poha using siever and then let it be moist.
  5. Then slowly add mamra and poha in the vegetables and then add gram flour in it and give a roast
  6. Then sprinke some water in the dhokla stuffing and let the heat be on.
  7. Then give it a mix.
  8. Then put this ready dhokla stuffing on a tray and let it cool for around 10 mins
  9. Then after the dhokla has been cooled cut it into small pieces
  10. Then garnish your dhokla with coriander and some cheese
  11. Now your delicious dhokla is ready!!! ENJOY!!

Make sure to beat uniformly till the air is incorporated in the batter well. Poha Dhokla is another way of making dhokla using Poha or chuda as popularly known in India. Quick and easy, these dhoklas make a delicious snack. Feel like having poha dhoklas for breakfast? You can whip them up instantly by using beaten rice, which requires no soaking or fermenting.

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