Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato poha. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Tomato Poha , Recipe Link : https - Tomato Poha Poha can be thought of as our desi breakfast cereal! All over India, it is a very popular breakfast choice. Add potatoes and tomatoes, mixing well. Transfer the Tomato Poha to a serving plate and serve.
Tomato poha is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Tomato poha is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have tomato poha using 9 ingredients and 3 steps. Here is how you cook that.
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The ingredients needed to make Tomato poha:
- Prepare 2 cups poha/flattened rice
- Take 1/4 cup peanuts
- Prepare 1/3 tsp mustard seeds
- Get 7-8 curry leaves
- Prepare 1/2 teaspoon cumin seeds
- Make ready 2 green chillies, chopped
- Make ready 1/2 lemon juice
- Make ready 1/2 Teaspoon turmeric powder
- Take 1/4 cup Pomegranate seeds
How to Make Tomato Poha Wash poha till clean. Heat oil in a pan, add mustard seeds, cumin seeds, green Add tomato, turmeric powder and needed amount of salt and fry it well. Tomato upma recipe with step by step photos. Tomato upma is tangy, spicy and tasty upma variety Upma and Poha are two breakfast dishes I make regularly as they are quick to prepare with easily.
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Instructions to make Tomato poha:
- Wash for poha till clean drain water sprinkle a handful of clear water and keep aside.
- Heat oil. Add peanuts mustard seeds, cumin seeds green chilli curry leaves. Stir then add chopped tomatoes Simmer for 2 minutes.
- Add salt turmeric powder red chilli powder mix well then add poha Street gently every now.cook for 3-4 minutes till poha is warm transfer to serving dish and garnish with chopped coriander, serve hot with tea or coffee.
Tomato upma recipe with step by step photos. Tomato upma is tangy, spicy and tasty upma variety Upma and Poha are two breakfast dishes I make regularly as they are quick to prepare with easily. Poha, Tomato Saar, Modak Recipe, Sabudana Khichadi, Poha Chivda, Til gul ladoos, Jhunka Bhakri and Thecha and Puran Poli. Koshimbir - Maharashtrian Tomato Onion Raita..tomato rava bath with step by step photo/video. healthy breakfast recipe, ideally served with rava with tomatoes for sourness and flavour. it can be served with avalakki upkari / spiced thin poha or. Rotten Tomatoes, home of the Tomatometer, is the most trusted measurement of quality for Movies & TV.
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