Steps to Prepare Speedy Kachha Chivda !!

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The ingredients needed to make Kachha Chivda !!:

1. Take 2 cups Murmura /Puffed Rice
2. Take 1/2 cup Thin Poha /Flattened Rice
3. Make ready 1/4 cup Futane Dal /Roasted Bengal Gram
4. Prepare 2 medium sized Onions finely chopped
5. Prepare 2 medium sized Tomatoes finely chopped
6. Get 2 Green Chillies finely chopped (optional)
7. Make ready 1.5 tsp Red Chilli Powder
8. Prepare to taste Salt
9. Take 1 tsp Sugar
10. Prepare 1/2 tbsp Oil
11. Prepare 1/4 cup Chopped Fresh Green Coriander Leaves

Instructions to make Kachha Chivda !!:

1. Take murmura in a mixing bowl. Add thin poha, futane dal and futane. Mix well.
2. Add chopped onions, tomatoes and green chillies.
3. Add red chilli powder, salt, sugar, chopped fresh green coriander leaves and oil. Mix everything well.
4. Remove in a serving plate, garnish with fresh green coriander leaves and serve immediately.

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