How to Make Speedy Muhammara

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The ingredients needed to make Muhammara:

1. Prepare 1 red bell pepper
2. Make ready 1 tomato
3. Take 1/2 cup flattened rice/poha
4. Make ready 1 tsp chopped onion
5. Prepare 1 tsp chopped garlic
6. Get 1/2 tsp cumin seeds
7. Get 2 tsp peri peri powder
8. Prepare 1 tsp lemon juice
9. Make ready 1/2 cup walnut
10. Prepare To taste Salt
11. Take 1 tbsp olive oil
12. Prepare For pomegranate molasses:
13. Get 1/2 cup pomegranate juice
14. Prepare 1 tsp sugar
15. Get 1 tsp Lemon juice
16. Get For garnish
17. Take As needed coriander leaves
18. Get As needed Pomegranate kernels

Easy, flavorful muhammara dip with roasted red peppers, Aleppo pepper flakes, walnuts, and Have you ever tried muhammara? It's a spicy pepper dip that originated from Aleppo, Syria, with one of the. Kilis ve Gaziantep yörelerinde daha sıklıkla yapılır. Günümüzde birçok yörede yapılan ve tercih edilen muhammara tarifini merak edenler için paylaşacağız.

Instructions to make Muhammara:

1. Dry roast poha till it turns light brown then soak it in water for about 15 minutes
2. Apply olive oil on the bell pepper & tomato then heat roast them
3. Meanwhile, heat a pan, add pomegranate juice, sugar, lemon juice & stir. Carefully remove the froth formed on it. When the mixture is reduced & concentrated a bit, remove the pan from heat sauce
4. Afterwards peel off the outer black skin & slice the bell pepper & tomato flesh
5. Then heat 1 tsp olive oil in a pan, add cumin, chopped garlic, chopped onion, stir for couple of minutes then take this mixture off from heat sauce, cool this mixture & transfer it to blender jar
6. Then add sliced bell pepper, tomato, pomegranate molasses, salt, lemon juice, walnut, peri peri powder, poha, olive oil into blender jar & blend this mixture well.
7. Toast bread, cut them into desired shape, add cucumber slice, then add Muhammara on it & top it with fresh coriander & pomegranate kernel. And your Muhammara is ready to serve! Enjoy!

Kilis ve Gaziantep yörelerinde daha sıklıkla yapılır. Günümüzde birçok yörede yapılan ve tercih edilen muhammara tarifini merak edenler için paylaşacağız. I make muhammara regularly as I am of lebanese origin. The main ingredient is missing: red bell peppers. This muhammara dip is a great alternative to classic dips and can be made in no time.

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