How to Make Quick Poha

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The ingredients needed to make Poha:

1. Prepare 1 and half cup flattened rice(poha)
2. Take 2 onions
3. Get 1/2 cup peanuts
4. Make ready 3 green chillies
5. Get Handful curry leaves
6. Prepare 1 teaspoon cumin seeds
7. Make ready 1 teaspoon mustard seeds
8. Get 1/2 teaspoon turmeric powder
9. Get as per taste Salt
10. Make ready 2 tablespoons Oil
11. Get 1 tablespoon Sugar (optional)
12. Get as required Coriander leaves
13. Make ready 1/2 Juice of lemon

Poha Upma Recipe, How To Make Poha Upma Recipe. Poha upma is a healthy breakfast or anytime snack made out of flattened/beaten rice, groundnuts, spiced with green chilies, curry leaves. Poha is a specialty from Madhya Pradesh and is made with beaten rice. One bowl eaten in the morning keeps you going till the lunch time.

Steps to make Poha:

1. Chop onion and take all the masala.
2. Take oil add mustard seeds and cumin seeds with curry leaves and green chillies and let it splutter.
3. Add sugar and mix, to this add chopped onion cook till onion gets translucent.
4. Fry peanuts in the same oil before adding all the ingredients and keep it aside.
5. Wash and drain poha and keep aside to remove excess water.
6. To that poha add turmeric and lemon juice and mix.
7. Once onion gets cooked add peanuts and coriander leaves with poha and give it a stir.
8. Leave for 5 minutes and serve hot with grated coconut (optional) and you can even add boiled potatoes (optional).

Poha is a specialty from Madhya Pradesh and is made with beaten rice. One bowl eaten in the morning keeps you going till the lunch time. To make poha, beaten rice is moistened and is fried with. I made Vegetable Poha,one of my favorite breakfast not only because its delicious but also because you can fix it in minutes Now for those who are not familiar with Poha, its nothing but flattened rice. Aval upma recipe - Also known as poha upma or atukula upma, this is one of the easiest and healthy South Indian Breakfast recipes made with parched rice or flattened rice.

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