//]]> Recipe of Any-night-of-the-week Poha cutlets | Make Your Favorite Restaurant Dishes At Home!

17/11/2020 21:08

Recipe of Any-night-of-the-week Poha cutlets

by Mina Alexander

Poha cutlets
Poha cutlets

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, poha cutlets. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Poha cutlets is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Poha cutlets is something that I’ve loved my entire life.

Poha cutlet recipe with step by step photos - this is an easy and tasty snack recipe of mix veg poha From poha various recipes can be made for breakfast as well as snacks. Poha cutlet recipe with mixed vegetables tastes more or less like our regular cutlets great after school snack or you can serve as an appetizer too. Poha cutlet recipe with mixed vegetables. I got this idea of making cutlet from poha from an incident which happened last week.

To get started with this particular recipe, we have to prepare a few ingredients. You can have poha cutlets using 12 ingredients and 8 steps. Here is how you cook that.

 

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The ingredients needed to make Poha cutlets:
  1. Make ready 1 cup flattened rice(Poha)
  2. Take 2 potatoes
  3. Get 1 carrot
  4. Get 8-9 french beans
  5. Get 1 onion
  6. Take 2 green chillies
  7. Take 1 tsp coriander leaves
  8. Prepare 1 tsp salt
  9. Take 1 tsp red pepper powder
  10. Prepare 1 tsp black pepper powder
  11. Take 2 tbsp curd
  12. Get as needed Oil to deep fry

Poha Vegetable Cutlets are made with beaten rice flakes (poha) is made in an iron pounder that contributes for its iron content. How to make Poha Cutlets-Poha and potatoes, mixed with onion and other spices, shaped into cutlets and deep-fried will be a sure hit. Generally poha cutlets are made adding oats to it makes it healthier. Poha and Oats Cutlets can be used as patties in burger and sandwiches.


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Steps to make Poha cutlets:
  1. Beat the curd mixing half cup water and add in poha.Soak poha in curd for 5 minutes.
  2. Meanwhile grated boiled potatoes and carrot.Add these in poha along with chopped onion and French beans.
  3. Add salt and pepper powder. Mix well
  4. Now make desired shape of cutlets.
  5. Deep fry till golden and crispy.
  6. Serve hot wth chutney and catch-up.

Generally poha cutlets are made adding oats to it makes it healthier. Poha and Oats Cutlets can be used as patties in burger and sandwiches. You could have them as breakfast Or snacks Or lunch box. Poha cutlet recipe with step by step photos. Poha cutlet recipe is an easy to make all time favorite snack of mine.

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