How to Prepare Ultimate Tricolour Poha

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The ingredients needed to make Tricolour Poha:

1. Make ready 2 cups flattened rice
2. Prepare 2 tbsp oil
3. Make ready 1 tsp mustard seeds
4. Make ready 1 tsp very finely chopped green chillies
5. Take 3 medium size finely chopped onions/kanda
6. Make ready to taste Salt
7. Prepare 1 pinch sugar(optional)
8. Get 2 tbsp Coriander leaves chopped
9. Take 1 tomato chopped
10. Prepare 1 medium size lemon extracted juice
11. Prepare 1 tsp orange colour
12. Prepare 1 tsp green colour

Steps to make Tricolour Poha:

1. Firstly, take a strainer, into it add poha and wash poha twice and set it aside for about 5-10 minutes and let the water drain out completely.Excess washing and soaking makes the poha soggy therefore, do not do it.
2. Take a pan into it….. add oil and heat it……Add mustard seeds and let them crackle….Add finely chopped green chillies and saute….add chopped onions and saute for few seconds……add tomato Into it, add salt as per taste.Add few sugar crystals and stir mix well
3. Add the washed poha into it.Mix the poha well with the cooked onion mixture……and cook for 15 min….after switch off the flame…..Divide poha into 3 parts equally…..Add orange colour into one part……green colour into 2nd part…..and 3rd is already white…..so….now assemble poha….in a plate and garnish with freshly chopped coriander leaves into it. - Finally add in some lemon extracted juice all over,….Serve as a tea time snack!!!

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