//]]> Recipe of Homemade Aloo poha tikki | Make Your Favorite Restaurant Dishes At Home!

31/10/2020 08:35

Recipe of Homemade Aloo poha tikki

by Beulah Lindsey

Aloo poha tikki
Aloo poha tikki

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, aloo poha tikki. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Aloo poha tikki is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Aloo poha tikki is something that I have loved my whole life.

Aloo Tikki Chole Recipe with stepwise photos. Aloo Tikki Chole is a popular street food of north india. this duo of the aloo tikki and chole is served with chutneys and other tidbits. #poha_aloo_tikki Watch short videos about #poha_aloo_tikki on TikTok. Spicy Aloo-Poha Tikki with crisp outside soft inside is a real treat to taste buds at anytime.

To get started with this recipe, we must first prepare a few ingredients. You can have aloo poha tikki using 10 ingredients and 1 steps. Here is how you cook that.

 

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The ingredients needed to make Aloo poha tikki:
  1. Get 2-3 Boiled mashed Potatoes
  2. Get 1 cup Chopped Onion
  3. Prepare 1/2 teaspoon Coriander powder
  4. Make ready 1 teaspoon Cumin powder
  5. Take Salt to taste1
  6. Prepare 1 teaspoon Chat Masala
  7. Get 1 teaspoon Lemon juice
  8. Take 1 cup Flattened Rice flakes
  9. Make ready 4 tablespoon Oil
  10. Prepare 1/2 cup All Purpose Flour

Hello friends Today we are making Poha aloo tikki or Poha aloo cutlet recipe. This recipe is very easy and quick. Spicy Aloo-Poha Tikki with crisp outside soft inside is a real treat to taste buds at anytime. This Poha tikki / पोहा टिक्की is so delicious & easy to make that it will become a new favorite in your house.


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Steps to make Aloo poha tikki:
  1. In a bowl, add boiled mashed potato,chopped onion,coriander powder,salt,chat masala,lemon juice and mix well. - - In a separate bowl mix all purpose flour with water. - - Keep flattened rice flakes in a separate bowl. - - Now give shape of tikkis to the mixture and dip them in all purpose flour batter.roll tikkis in flattened rice flakes and deep fry till it turns golden brown. - - Aloo poha tikki is ready.

Spicy Aloo-Poha Tikki with crisp outside soft inside is a real treat to taste buds at anytime. This Poha tikki / पोहा टिक्की is so delicious & easy to make that it will become a new favorite in your house. Heat oil in a pan on medium to high heat. Let the poha become soft before you use it. Do not stir the tikki too much otherwise it will break.

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