Recipe of Any-night-of-the-week Ragda patties

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The ingredients needed to make Ragda patties:

1. Take 1 cup white peas /safed vatana / dried white peas soaked overnight
2. Prepare 3 cup water
3. Get 1/2 tsp turmeric powder / haldi
4. Prepare 1/2 tsp kashmiri red chilli powder / lal mirch powder
5. Make ready to taste salt
6. Prepare for pattice / patties:
7. Prepare 4 medium sized potato boiled and peeled
8. Prepare 4 tbsp or 1/4 cup thick poha / flattened rice / beaten rice washed
9. Get 1/2 tsp turmeric powder / haldi
10. Make ready 3/4 tsp kashmiri red chilli powder / lal mirch powder
11. Get to taste salt
12. Prepare 1/4 tsp cumin powder / jeera powder
13. Take 1/2 tsp chaat masala
14. Make ready as needed oil for roasting pattice
15. Get 3 tsp green chutney
16. Get 3 tsp tamarind chutney / imli-chutney
17. Make ready to taste salt
18. Take 1 generous pinch kashmiri red chilli powder / lal mirch powder
19. Get 1/4 onion finely chopped
20. Prepare 1/4 to mato finely chopped
21. Make ready 1 cup sev or as required
22. Make ready as needed coriander leaves finely chopped
23. Take as needed fried peanuts

Home » CHAAT ITEMS » Ragda pattice When I was browsing my recipe book that I wrote before marriage, it had this Ragda patties recipe. Ragda Patties is popular street food of Mumbai. Can be served as a snack, as an appetizer, as a light meal.

Steps to make Ragda patties:

1. Firstly, pressure cook soaked white peas along with water turmeric, chilli powder and salt for 4 whistles.
2. Once the pressure releases, mash the peas. keep aside.
3. Mash boiled potatoes
4. Additionally, add thick poha, turmeric, chilli powder, cumin powder, chaat masala and salt.
5. Combine well and prepare pattice.
6. Shallow fry to golden brown and crisp.
7. In a plate pour prepared ragada and place pattice.
8. Further pour more ragada and top with green chutney and tamarind chutney.
9. Sprinkle chilli powder, cumin powder, chaat masala and salt.
10. Also top with onions, tomato, sev and coriander leaves.
11. Finally, serve ragda patties hot along with cutting chai.

Ragda Patties is popular street food of Mumbai. Can be served as a snack, as an appetizer, as a light meal. Make Easy, Healthy, Tasty Ragda Patties at Home. · Ragda Patties recipe with step by step photos. Ragda Patties, one of the most famous street foods of Mumbai, is a satiating snack that is loved by people of all ages. From being a street food, it has grown.

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