Steps to Make Super Quick Homemade Aloo Mutter Paneer in Poha Packets

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The ingredients needed to make Aloo Mutter Paneer in Poha Packets:

1. Make ready 2 Cups thin flattened rice (patla poha)
2. Get 3/4 cup boiled Green peas
3. Prepare 3/4 cup crumbled cottage cheese (paneer)
4. Get 1 potato boiled peeled and mashed
5. Get 2 tsp cumin (jeera)
6. Take 1 tsp fennel seeds (sauf)
7. Prepare 2-3 cloves
8. Prepare 1 tsp red chilli powder
9. Get 1 tsp turmeric powder (haldi)
10. Make ready 2 tsp coriander powder (Dhania powder)
11. Make ready 1 tsp all spice powder (garam masala)
12. Take 2 tsp dry mango powder (amchur)
13. Make ready 1 tsp black pepper powder
14. Get 1/2 inch ginger piece
15. Make ready 2 Green chillies
16. Get as per taste Salt
17. Take 3-4 tbsp oil
18. Get For stir fried green peas:
19. Get 1 tbsp oil
20. Make ready 1/4 cup green peas
21. Get 2 tsp sesame seeds
22. Make ready 1/2 tsp black pepper powder
23. Prepare 1 tsp chat masala
24. Take to taste Salt

When my friend wanted me to take a video of opos aloo mutter, i searched for a nice recipe of aloo mutter. In mutter panner, the paneer has different varieties like shahi paneer, mutter paneer,kadhai paneer,palak paneer etc so the common ingredient But, what about paneer butter masala,paneer makhani,paneer tikka,paneer khurchan,paneer jalfrezi, paneer pakoda, paneer sandwhich here the. aloo paneer chaat is a perfect Indian snack for chaat lovers. Learn how to make fried aloo paneer chaat. Fun-filled baby potatoes share the stage with succulent paneer in this lovely and lively potato paneer chaat snack.

Instructions to make Aloo Mutter Paneer in Poha Packets:

1. Wash flattened rice (poha) and strain..Now squeeze all water, add little salt and knead dough. Apply little oil to ur hands and give smooth finish to dough. Cover with lid and keep it aside for 10 mins.
2. Dry roast fennel, 1 t spoon cumin and cloves and then grind it to powder. Also grind ginger and green chillies and make paste.
3. To make stuffing: Heat 2 tb spoons oil in wok or pan..Add 1 t spoon cumin, add ginger chilli paste, Saute for 30 seconds.. Add 2/4 cup boiled Green peas, mashed potato and cottage cheese (paneer)… Now add Salt, turmeric powder, red chilli powder, garam masala, dry mango powder, (fennel, cloves and cumin powder,) coriander powder, black pepper powder and feshly chopped coriander leaves. Mix well for 1 min and then keep it aside to cool.
4. Now pull small ball from the poha dough.. apply oil to the rolling board keep the ball on it and roll with the rolling pin. Do not apply too much pressure. Put 1 tb spoon of stuffing in the centre fold and seal it from all four sides.
5. Now heat a pan and shallow fry poha packets by just brushing little oil on both sides. Shallow fry it untill it's golden brown and crisp.
6. For serving: Heat 1/2 2tb spoon oil in pan add sesame seeds and 1/4 cup boiled Green peas.. add salt, black pepper powder and chat masala. Saute for 30 sec and garnish it on top of poha packets along with some crumbled cottage cheese.
7. Serve this yummy and power packed healthy poha packets with any dip of ur choice..

Learn how to make fried aloo paneer chaat. Fun-filled baby potatoes share the stage with succulent paneer in this lovely and lively potato paneer chaat snack. The lemon juice and chaat masala lend their tangy touch to the otherwise bland. Add cup of water and stir until water mixed in. Potatoes/Aloo is my H's favorite veg.

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