Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tabouli salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tabouli Salad is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Tabouli Salad is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook tabouli salad using 15 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Tabouli Salad:
- Prepare 2 bunches parsley finely chopped
- Get 4 Roma tomatoes finely chopped
- Make ready 1/2 bunch fresh mint finely chopped
- Take 1-2 garlic cloves, minced (optional)
- Prepare 1/2 cup extra fine bulgar
- Get Some flaxseed (optional)
- Make ready 4 Onions (1 white and 3 green onions very finely chopped
- Take 1 cucumber finely chopped
- Get 4 Small to medium heads of radish finely chopped
- Get 2 lemons juice
- Make ready 4 tablespoons extra virgin olive oil
- Prepare Dash black pepper and cinnamon
- Make ready Romain lettuce leaves washed and dried to serve/decorate with
- Make ready Salt to your taste
- Take voilà, bon appétit
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Instructions to make Tabouli Salad:
- Wash the bulgur wheat and soak it in water for 5-7 minutes till it drain well.
- Chop all the vegetables, herbs, green onions and tomatoes draining excess juice if needed.
- Place all in a large bowl and toss or mix all gently; parsley, mint, tomatoes, lemon juice, garlic, radish, peppers, cinamon, salt and at the end add the olive oil and flaxseed (optional)
- Taste and adjust seasonings as you like while mixing; serve with lettuce leaves.
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