//]]> How to Make Speedy Tricolour Aloo chat with Kulia chat | Make Your Favorite Restaurant Dishes At Home!

29/10/2020 22:53

How to Make Speedy Tricolour Aloo chat with Kulia chat

by Mitchell Armstrong

Tricolour Aloo chat with Kulia chat
Tricolour Aloo chat with Kulia chat

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tricolour aloo chat with kulia chat. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tricolour Aloo chat with Kulia chat is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Tricolour Aloo chat with Kulia chat is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook tricolour aloo chat with kulia chat using 19 ingredients and 8 steps. Here is how you cook that.

 

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The ingredients needed to make Tricolour Aloo chat with Kulia chat:
  1. Get 1 bowl white peas
  2. Prepare 4 big potatoes boiled
  3. Get 1 teaspoon black salt
  4. Make ready 1 teaspoon red chilli powder
  5. Get 1 teaspoon Roasted cumin powder
  6. Make ready 1 teaspoon turmeric powder
  7. Take 1 onions chopped
  8. Take 1 packet Namkeen bhujia
  9. Take 2 tablespoons Green chutney
  10. Make ready to taste Salt
  11. Take 1 tablespoon Oil
  12. Prepare For Green colour-
  13. Prepare 1 cup palak boiled and make fine paste
  14. Make ready For saffron colour-
  15. Make ready 2 carrot chopped and make paste
  16. Get 1 cup curd
  17. Make ready 1 radish
  18. Take 1 cucumber
  19. Get 1 tomato


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Steps to make Tricolour Aloo chat with Kulia chat:
  1. Firstly soaked white peas for 3 hours, then boiled it with adding salt, turmeric powder.
  2. Mashed the boiled potatoes.
  3. Take mashed aloo put, salt, roasted cumin powder, red chilli powder and mix well.
  4. Then divide into three parts. In first part add palak paste and mix it nicely. In second part add carrot paste and mix it nicely. Third part as it.
  5. Now take non stick pan and take Green part and through palm give round shape and make all tikki, same as red and white colour. Now swallow fry all Tillis.
  6. Then take plate first put boiled matar then arrange all aloo tikkies and sprinkle black salt, red chilli powder, cumin powder, Green chutney, curd. Then put onions and bhujia.
  7. Then take reddish cut in small size and with the help of knife give hole in center and take out all parts and make big holes for filling, like this make fillings for hole in cucumber and tomato.
  8. Then one by one fill matar and sprinkle all masalas and onion, bhujia. - Your chat is ready. Enjoy it.

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