//]]> Step-by-Step Guide to Make Homemade Delhi special Ram Laddo | Make Your Favorite Restaurant Dishes At Home!

20/12/2020 16:38

Step-by-Step Guide to Make Homemade Delhi special Ram Laddo

by Terry Colon

Delhi special Ram Laddo
Delhi special Ram Laddo

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, delhi special ram laddo. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Delhi special Ram Laddo is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Delhi special Ram Laddo is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have delhi special ram laddo using 12 ingredients and 4 steps. Here is how you cook that.

 

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The ingredients needed to make Delhi special Ram Laddo:
  1. Prepare 1 bowl chana daal
  2. Get 1 bowl white daal
  3. Make ready to taste Salt to taste
  4. Make ready 1/2 spoon baking soda
  5. Prepare 50 gm imli
  6. Take For chutney-
  7. Make ready 2 Radish
  8. Get 1 pinch black pepper
  9. Get 1 bundle Palak
  10. Make ready 2-3 Green chilli
  11. Take For Garnish-
  12. Make ready Oil for frying


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Instructions to make Delhi special Ram Laddo:
  1. Firstly soak both dall in a big bowl fr 6-7 hours and another side soak imli in warm water.
  2. Now. Remove water and blend bth daal in mixer grinder and make a smooth dough add salt and baking soda in it.
  3. Now cut the palak and boil fr 5-10min after boiling the palak put it into the jar and fr making paste add imli water which we soak in water remove water frm dough add into the boiled palak add green chilli and salt as to taste and make a smooth paste as we required.. Khati khati Palak chutney is ready…
  4. Now take dough of daal and deep fry in a pan jst like shape of pakoda's Ram laddu is ready….Garnish Ram laddu wth palak chutney and radish…and serve it wth ur loved onesπŸ’•πŸ’•πŸ’•πŸ’•πŸ’•πŸ’•πŸ’•

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