//]]> Simple Way to Make Award-winning Authentic Kimchi | Make Your Favorite Restaurant Dishes At Home!

05/01/2021 18:57

Simple Way to Make Award-winning Authentic Kimchi

by Don Ballard

Authentic Kimchi
Authentic Kimchi

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, authentic kimchi. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Authentic Kimchi is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Authentic Kimchi is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have authentic kimchi using 19 ingredients and 13 steps. Here is how you can achieve that.

 

As Seen On Tv. Make Your Favorite Restaurant Dishes At Home!

Discover The Secret Recipes For Your Favorite Restaurant Dishes From A Team Of Chefs And Over 100,000 Users Who Have Tried And Love These Recipes. 

>>CLICK HERE<<


The ingredients needed to make Authentic Kimchi:
  1. Take 2 head Chinese cabbage
  2. Prepare 1 Salt for pickling (5% of the weight of the cabbages)
  3. Make ready 1 medium Daikon radish
  4. Prepare 1/2 stalk The white part of a Japanese leek
  5. Make ready 1 bunch Green onions
  6. Make ready 1 bunch Chinese chives
  7. Get 1/2 Onion
  8. Take 1/2 Asian pear or apple
  9. Take 2 head Garlic
  10. Make ready 1 bag Ginger
  11. Make ready 20 cm piece Kombu
  12. Take 2 Scallops
  13. Make ready 5 to 6 Ama-ebi shrimp (with their shells on)
  14. Prepare 50 grams Salt-preserved squid (ika no shiokara)
  15. Prepare 100 grams The liquid from salt-preserved sardines
  16. Take 1 tbsp Sugar
  17. Take 100 grams Dried red chili peppers (coarsely ground)
  18. Make ready 50 grams Dried red chili peppers (finely shredded)
  19. Get 100 grams Rice porridge (okayu)


1 Month Vegan Challenge 2.0

Revised And Updated For 2021!! The 1 Month Vegan Challenge Is On Fire Right Now!! - Includes Vegan Recipes, 28 Day Meal Plan & Bonus Ebooks! Vegan Sales Page Converts Like A Monster And Higher Priced Upsells. 

>>CLICK HERE<<


Steps to make Authentic Kimchi:
  1. Cut the Chinese cabbage heads into quarters, and salt with 5% of their weight in salt the day before you plan to make the kimchi. (Make sure to put plenty of salt on the tougher root ends.) The next day, when moisture has come out of the cabbage and it is immersed in it, drain off the moisture in a colander.
  2. Make the additional ingredients. Cut the daikon radish into 4 cm long julienne, sprinkle with salt and leave until wilted. Squeeze out the moisture.
  3. Cut the green onion and Chinese chives into 3 cm long pieces. Cut the leek into 3 cm long pieces and julienne.
  4. Put the onion, pear, garlic and ginger into a food processor and process until chopped and combined.
  5. Soak the konbu seaweed in water until softened, and shred finely. Combine with the scallops, ama-ebi shrimp, and the salt-preserved sardine liquid in a food processor. Process until the shrimp shells are completely chopped.
  6. From this point on protect your hands with gloves. Sprinkle half the chili pepper onto the daikon radish from Step 2, and mix well until it has all turned red.
  7. Process the salt-preserved squid in a food processor until it's chopped up. Add this to the Step 6 mixture with the sugar, and squeeze and mix together with your hands.
  8. Add the Step 5 konbu seaweed and the Step 5 scallop-shrimp mixture and mix and rub it all together with your hands.
  9. Add the chopped up garlic mixture from Step for and mix it in. Add the rest of the chili peppers and rice porridge, and mix well.
  10. Add the chopped up green onion, leek and Chinese chives. Mix to combine. The seasoning ingredient mix is finished.
  11. Next, combine the seasoning mix with the Chinese cabbage. If the cabbage is still wet dry it well with paper towels. Push in the seasoning mix between the leaves of the cabbage.
  12. Roll up the cabbage pieces, wrap each one with the outermost leaves, and it's done.
  13. Kimchi is a fermented food, so don't eat it right after you make it. It's best after resting in the refrigerator for at least 4 days. Once it tastes right, store it in the partial freezing compartment (almost freezing) of your refrigerator to slow down further fermentation.

Going Green for Better Health By Eating Superfoods

One good feature of adopting a green lifestyle is choosing to take life easier and enjoy yourself along the way. Despite the fast pace of our modern-day world, you can do this. We should get back to where it was a better idea to prevent disease in the first place. Unfortunately, majority of people don’t concern themselves about their health because they believe they can take a pill to fix the problem later on. It’s impossible to turn around without hearing about the latest pill to deal with your health problems. Definitely, you may get better by taking a pill but not if you continue the same old bad habits. When your body wears out, you won’t be able to get a new one, like your car. You should look after your body while you have the ability to do so. Your body has to have sufficient amounts of nutrients to function at its best levels.

When you eat, do you eat out of convenience or taste without finding out if what you are eating is beneficial for you? How frequently do you eat at your local fast food joint or purchase junk food at the local convenience store? With all of the sugar-laden starchy and high fat food that almost all people consume, it’s not surprising that new diseases are always being discovered. There is an epidemic of obesity, diabetes, hypertension, and many others, possibly induced by the foods that are eaten. Many people are finally recognizing the importance of their food choices and are becoming more health conscious. A lot of healthy food are now available at your local health food store or farmer’s market.

Nowadays, you can find an organic food area in just about all grocery stores. There you will be able to see what science has called superfoods. This term refers to 14 foods that have been discovered to delay or reverse particular diseases. By eating these superfoods, your body will become healthier. As you replace the junk food with the superfoods, you will observe a surprising increase in how good you feel. Your body will begin to run as it was meant to when you supply it with the proper nutrition. When this happens, your immune system will easily fend off health conditions.

Your daily diet need to contain at least several of these super foods. Foods such as beans and berries are very good. Leagy greens, such as broccoli, spinach, and green tea. Walnuts and whole food grains are some other foods to include. See to it that you eat proteins such as soybeans, yogurt, salmon, and turkey, plus orange fruits and vegetables like oranges, pumpkins, and tomatoes. Making these foods a usual part of your diet will eliminate your weight gain problems.

Following a green living diet plan will give you just what you need for good health. Your immune system will be much improved, and your body can ward off diseases. Ensure your future health by adopting healthy eating habits now.


© Copyright 2021 Make Your Favorite Restaurant Dishes At Home!. All Rights Reserved.

close