Easiest Way to Prepare Favorite Missi Roti Punjabi style

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The ingredients needed to make Missi Roti Punjabi style:

1. Make ready Gram flour (Baisan) 3 cup
2. Take 2 cup Wheat flour
3. Take Onion chopped 1 medium
4. Make ready 6-8 Green Chili chopped
5. Prepare 1 tbsp Anardana crushed
6. Take Salt as required
7. Make ready 3/4 tbsp Red chili powder
8. Prepare 1 tbsp Cumin seeds
9. Prepare 1 tbsp Coriander crushed
10. Make ready Water to kneed
11. Prepare Butter as required

Instructions to make Missi Roti Punjabi style:

2. Mix gram flour and flour add spices and kneed a hard dough with water.
3. Add green chili and onion and crushed Anardana. Mix it well and made a medium soft dough. Rest it for 15 minutes
4. Make balls (pera) of dough, flatten it and make roti in Tandoor.
5. When hot, grease it with butter, serve with lassi, butter, achar and chutni.

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