How to Make Favorite Molio wala paratha

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The ingredients needed to make Molio wala paratha:

1. Prepare 4 molia
2. Prepare 3/4 cup fresh meethi
3. Get 1/4 cup hara piyaz white part
4. Take 1/2 cup hara piyaz green part
5. Make ready 5-7 green chilli finely chopped
6. Prepare fresh coriander
7. Take 3 tbsp podina
8. Prepare 2 tbsp anardana
9. Make ready salt as per taste
10. Make ready 1/4 tsp haldi
11. Take 1 tbsp lal mirch
12. Get 1-1/2 tbsp kuti lal mirch
13. Get 1/2 tsp garam masala
14. Make ready 1 tsp chat masala
15. Prepare 1/2 tsp ajwine
16. Take 1-1/2 tbsp bhuna huwa sokha dhania
17. Make ready ghee for frying

Peethi or Pithi wala paratha is a lentil stuffed flat-bread which is yummy and extremely delicious. Pithi or peethi is a urad dal mixture sauteed with onions, gram flour, spices and later stuffed in wheat flour. Search results for Bal Wala Paratha recipes. Beef Tikka Boti, Bal Wala Paratha, Moroccan Kofta Kabab And Sooji Kesri Halwa - Let's watch the video to learn Beef Tikka Boti, Bal Wala Paratha.

Steps to make Molio wala paratha:

1. Molio ko wash kar ke chel lay or kadukash kar le
2. Molio ko romal main dal ke ya hath se achy tarha nichor le
3. Molio main spices add karein
4. Baqi ke ingredients add karein(meethi hara piyaz podina dhania.sb ka pani nichor kar phr add karein)
5. Achy se mix karein or spices check kar le
6. Atay main namak add kar ke gondhe.or smal and same size ke pera bana le
7. Pera thora sa phela ke moli wala mixture oper rakhein or dosra pera phela ke oper rakh ke side achy se press kar de
8. Medium flame pay cook karein
9. Dalda ghee ise karein zayda crispy bantay
10. Achar or gher ke dahi ke sath serve karein
11. Spices and other ingredients apne taste ke mutabiq kam zayda kar sakty hain.
12. Jo mixture bach jae paratha bnane ke baad us ko nonstick pan main low flame per kuch time saute kar ke phr fridje main rakhein esa karne se pani nahi chore ge molia

Search results for Bal Wala Paratha recipes. Beef Tikka Boti, Bal Wala Paratha, Moroccan Kofta Kabab And Sooji Kesri Halwa - Let's watch the video to learn Beef Tikka Boti, Bal Wala Paratha. Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. It is a breakfast dish originated from the Punjab region. Find aloo paratha stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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