Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, besan ki tikya. (gram flour). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gram flour's a very smacking snack prepared with spices, and served with yougurt, tamarind and chat masala dip. You can make these for iftar or as tea time snack also. In a bowl mix together chaat masala, tamarind paste, yogurt and a little salt. Also add a little water and serve with Besan ki Tikiya.
Besan ki tikya. (gram flour) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Besan ki tikya. (gram flour) is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook besan ki tikya. (gram flour) using 11 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Besan ki tikya. (gram flour):
- Get 1 cup besan
- Make ready Salt to tate
- Take 1/2 tsp red chilli powder
- Make ready 1/2 tsp red chilli flakes
- Prepare 1 tsp whole dry pomegranate(anardana)
- Make ready 1 tsp crush corienders
- Prepare 1/4 cup chop fresh corienders
- Take 1 green chilli chop
- Make ready 1/4 tsp baking soda. (Meetha soda.)
- Prepare 1 medium onion chop
- Take Oil for frying
Besan Ki Roti is a great accompaniment to most Indian dishes as it can be used to expertly mop up the yummy gravy from any curry dish! Besan Ki Roti is a great accompaniment to most Indian dishes. Learn how to make them with this step-by-step recipe. Besan ki barfi is sweet, like candy and has fudge like consistency.
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Steps to make Besan ki tikya. (gram flour):
- Mix all ingredients with water. Make thick batter like pakoras. In fry pan or tawa, put 2 Tbsp oil, at low medium flame put 1tbsp of batter on tawa, spread batter with back of spoon as 2"circles.
- After 2 min: turn the side press lightly with flat spoon.
- Put on tawa at least 4 tikkie at a time. Fry both side till crisp.
- If oil dries than add little oil from the sides of tikkie.
Learn how to make them with this step-by-step recipe. Besan ki barfi is sweet, like candy and has fudge like consistency. Made with roasted Besan, butter and sugar flavored with cardamom and garnished with nuts. Besan Burfi can be served any time of the day. In Indian house hold Burfies are served as cookies or chocolate.
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