Steps to Prepare Any-night-of-the-week Pindi chole

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The ingredients needed to make Pindi chole:

1. Get 2 cup soked chole over night
2. Prepare 1 tsp red chilli powder
3. Take 1 tsp coriander powder
4. Get 1/2 tsp turmeric powder
5. Prepare 1/2 tsp anardana powder
6. Prepare 1/2 tsp dry mango powder
7. Get to taste Salt
8. Prepare 1 tsp Kasuri methi
9. Prepare 2 tbsp oil
10. Get 1 tsp ajwain(carom seeds)
11. Take 2 Chopped green chilli
12. Take Pinch baking soda
13. Take Whole garam masala
14. Take 2-3 Black pepper
15. Prepare 1/2 cinnamon stick
16. Make ready 1 Big cardamom
17. Take 2 small cardamom
18. Make ready 1 bay leaf
19. Prepare For black water
20. Make ready 2 tsp tea leaves
21. Take 3 glass water

As a bonus, this Instant Pot Pindi chole is. Chana means Chana Masala (Chole) or Dry chole is for me I make this two the most or try it with different combination like this chickpeas eggplant curry. Pindi chana recipe or pindi chole is a famous side dish for bhatura, kulcha, roti or other indian flat breads from Rawalpindi, hence the name pindi chana. Step by step detailed pictures post.

Instructions to make Pindi chole:

1. For black water heat 3 glass water add tea leaves cook for 5 minutes,cool completely
2. For chole:-First in pressure cooker add chole,Whole garam masala and add black water, pressure cook till 4-5 whistle
3. Strain water from chole,add Red chilli powder,turmeric powder ����,coriander powder,salt,anardana powder and kasuri methi
4. In another wok add oil,heat,add green chilli,couple of smashed garlic and ajwain saute and add this tadka over chole,turn off the flame and heat chole and add water, cook for 5 to 6 minutes and turn of the flame pindi chole ready to served

Pindi chana recipe or pindi chole is a famous side dish for bhatura, kulcha, roti or other indian flat breads from Rawalpindi, hence the name pindi chana. Step by step detailed pictures post. Chole means Chickpea Curry and Pindi came from the place (rawalpindi). Pindi Chole has various versions that have evolved over the years. Pindi Chole can be dryish chickpeas with just spices or.

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