Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bharvan arbi. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Bharvan arbi is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Bharvan arbi is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bharvan arbi using 9 ingredients and 5 steps. Here is how you cook it.
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The ingredients needed to make Bharvan arbi:
- Prepare 1/2 kg Arbi
- Take 2 tbsp Coriander powder
- Get 1 tbsp red chilli powder
- Get 1 tbsp haldi powder
- Make ready 1 tbsp garam masala powder
- Get 1 tsp anardana powder
- Prepare 1 tsp amchoor powder
- Take 1 tsp chat masala
- Prepare 4-5 green chillies slit lengthwise
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Steps to make Bharvan arbi:
- Peel the arbi.Sprinkle some salt on it and keep aside for 5 mins and wash properly and make a cross slit keeping in mind not to cut the base.
- Add all the above-mentioned masalas in a plate mix well now fill this masala in the slits made in the arbi and also in the green chillies.
- Heat oil in a wok as it heats add a pinch of Hing and then the arbi and the chillies for 5 mins saute them on high flame so as to brown them from outside.
- Now lower the flame of the gas to medium-low and cover with a lid for 10 min or till the arbi softens.Keep on saute in between.
- Take the lid off.Sprinkle some chat masala and serve hot.
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