//]]> How to Make Perfect Aloo Paratha | Make Your Favorite Restaurant Dishes At Home!

19/10/2020 18:07

How to Make Perfect Aloo Paratha

by Derek Nguyen

Aloo Paratha
Aloo Paratha

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, aloo paratha. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aloo Paratha is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Aloo Paratha is something that I’ve loved my whole life. They’re fine and they look fantastic.

Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from.

To begin with this recipe, we have to prepare a few components. You can have aloo paratha using 7 ingredients and 6 steps. Here is how you cook it.

 

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The ingredients needed to make Aloo Paratha:
  1. Get 4 boil potatoes
  2. Prepare 1 onion chopped
  3. Make ready 1 green chilli chopped
  4. Prepare 1 tbs anardana
  5. Prepare to taste Salt, chilli powder, garam masala
  6. Take as needed Ghee for frying
  7. Take as required Some wheat flour dough

Actually more than happy, I am. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.


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Steps to make Aloo Paratha:
  1. Take a bowl and mash the potato mix all spices onion,chopped chilli
  2. Take a dough roll and make like chappati
  3. Put the ingredients on the chappti and roll it
  4. Make like chappti again and put it on tava
  5. Serve the aaloo Paratha curd and pickle.
  6. Cook the Paratha both. Sides with grease the ghee

This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very. A pan-fried flatbread stuffed with a filling of mashed potatoes.

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