Step-by-Step Guide to Prepare Perfect Chapli kabab

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The ingredients needed to make Chapli kabab:

1. Take 4 servings
2. Take 1 kg Qeema
3. Take 2 tbsp Ginger garlic paste
4. Get 1 tbsp Red chilli powder
5. Take 1 tbsp Kasuri methi
6. Prepare to taste Salt
7. Get Onions 2 chopped
8. Make ready 1/2 cup Chopped hara dhania
9. Get 6-7 chopped Hari mirch
10. Make ready 4 chopped tamatar
11. Get 1 egg (optional)
12. Prepare (2 tbsp sokha dhaniya
13. Take 2 tbsp anardana
14. Take 7-8 sabat Lal mirch
15. Make ready 2 tbsp sabat garam masala….in sab ko grind kr lain )

It is prepared from ground mutton and beef marinated with various spices. Get tips on how to make chapli kabab recipe in Urdu and English with step by step picture instructions at KFoods.com. The unique taste of chapli kabab comes from spices such as dried coriander and pomegranate Its name is derived from a Pashto word chaprikh, meaning flat, and even though chapli kabab is often. + Chicken Chapli Kabab Recipe: The chicken version of the popular kabab recipe that is said to have originated in Pakistan and Afghanistan, chicken chapli kabab is an easy-to-make and delicious. Chapli Kabab - Chapli Kabab is one of mouthwatering kebab made with ground meat and crushed spices.

Steps to make Chapli kabab:

1. Ab sab ingredients ko qeemay main achay say mix kr lain (Jo masala grind kia ha woh sab bhi dal daina ha)
2. Kabab banain aur 1 hour k liye freezer main rakh dain
3. Jitnay chahiye hon fry karain aur green chutney aur lemon slices k sath serve karain

The unique taste of chapli kabab comes from spices such as dried coriander and pomegranate Its name is derived from a Pashto word chaprikh, meaning flat, and even though chapli kabab is often. + Chicken Chapli Kabab Recipe: The chicken version of the popular kabab recipe that is said to have originated in Pakistan and Afghanistan, chicken chapli kabab is an easy-to-make and delicious. Chapli Kabab - Chapli Kabab is one of mouthwatering kebab made with ground meat and crushed spices. Chapli Kabab - Superb chapli kebabs recipe for ramadan and eid dinner or lunch. Chapli Kabab is a Pakhtun styled Pakistani minced kebab, originated from Peshawar. It is made from minced mutton or beef with added spices and shaped into a form of round patty.

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