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by Gabriel Hayes
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, masala mathri. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Masala mathri is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Masala mathri is something which I have loved my entire life. They’re nice and they look wonderful.
Mathi is popular Indian sytle tea time Crisp and savory deep fried Indian crackers, made with flour and spices. Mathris are all time favorite crispy Indian crackers. This recipe goes back to two generation to my grand mother. This recipe is a delicious twist to traditional mathri filled with spicy besan.
To begin with this particular recipe, we have to first prepare a few components. You can cook masala mathri using 6 ingredients and 2 steps. Here is how you can achieve it.
Crispy and flavourful, Masala Mathri can be prepared quite easily with readily available ingredients like You can make the mathris in bulk and store in an airtight container to serve with tea whenever. Masala mathri recipe is a twist to the traditional mathri. This masala mathri has besan stuffing and it is one of the delicious spicy indian crackers that I've tried in the recent days. Mathi is popular Indian sytle tea time snack.
This masala mathri has besan stuffing and it is one of the delicious spicy indian crackers that I've tried in the recent days. Mathi is popular Indian sytle tea time snack. Stiff dough is kneaded from all purpose flour and wheat flour adding various spices to it and then deep fried. Masala Mathri - Crisp and savory deep fried Indian crackers made with flour and spices. Masala Mathri is a classic North Indian snack, particularly popular in the states of Rajasthan and Punjab.
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