Steps to Make Super Quick Homemade Amratsari Paneer

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The ingredients needed to make Amratsari Paneer:

1. Prepare 1/2 kg paneer
2. Make ready 1 tsp grated ginger
3. Prepare 1 tsp Garlic crushed
4. Make ready 1 tsp coriander finely chopped
5. Prepare 1 tsp Ajwain seeds
6. Get 3/4 cup Gram flour
7. Take 1 tsp Red chili powder
8. Get 1/2 tsp turmeric powder
9. Make ready 1/2 tsp Tandoori Masala
10. Prepare 1/2 tsp Punjabi Garam Masala
11. Get 1/2 tsp Sugar
12. Get 1 tsp Anardana Powder
13. Take To taste Salt
14. Make ready 2 tsp Oil
15. Take For frying Oil

Instructions to make Amratsari Paneer:

1. Cut Paneer in long pieces.
2. Make a thick batter of Flour with all ingredients.
3. Sprinkle 2-3 tsp water if necessary. Add 1/2 tsp oil and mix well.
4. Marinate Paneer for 30-40 mins.
5. Either Fry pieces or grill on a barbeque skewers or grill till crisp and brown.
6. Toss well, Garnish with Coriander leaves
7. Serve hot with tooth pick to pick up easily.

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