Recipe of Ultimate Traditional  Sindhi  Breakfast

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The ingredients needed to make Traditional  Sindhi  Breakfast:

1. Make ready 4 cups wheat flour
2. Make ready 2 onions finely chopped
3. Take 2 tbsp coriander leaves
4. Prepare 2 tbsp curds
5. Take 1 tsp anardana (pomogranate powdered seeds)
6. Make ready 5-6 green chilles finely chopped
7. Prepare to taste salt

Instructions to make Traditional  Sindhi  Breakfast:

1. In a thali mix all the above ingredients and make s stiff dough.
2. Make equal portions of the dough.
3. Roll out each portion like a thick Paratha.
4. With a knife make a design of diagonal lines……crisscrossing each other from one end to the other.
5. This is to ensure Koki gets cooked well insde.

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