//]]> How to Prepare Any-night-of-the-week Grilled Cheeseburgers | Make Your Favorite Restaurant Dishes At Home!

29/09/2020 09:09

How to Prepare Any-night-of-the-week Grilled Cheeseburgers

by Cameron Olson

Grilled Cheeseburgers
Grilled Cheeseburgers

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, grilled cheeseburgers. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Grilled Cheeseburgers is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Grilled Cheeseburgers is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled cheeseburgers using 8 ingredients and 5 steps. Here is how you cook it.

 

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The ingredients needed to make Grilled Cheeseburgers:
  1. Make ready 5-6 Lbs. Ground Beef
  2. Get 2 Packets Goya Sazon
  3. Take Black Pepper
  4. Prepare Garlic Salt
  5. Take Onion Powder
  6. Get 4 Cloves Garlic
  7. Make ready 1 Squirt of Hoisin Sauce
  8. Take Cheese


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Steps to make Grilled Cheeseburgers:
  1. Season ground beef. Put into a cookie sheet lined with plastic wrap. Find a can that has both ends taken off to use as a mold for the patties.
  2. Take a paper towel with some oil and grease the inside of the can. This will reduce the chances of anything sticking. Treat the meat like cookie dough. Gently take out patties and smooth rough edges. Wrap individually.
  3. Place on a hot grill. Cook to your liking. Thickness will determine cooking time.
  4. When you’ve flipped your burger and feel it’s about 75% done, add your cheese and cover. Serve with other grilled goodies.
  5. This is just a bonus, but you can top with bacon, onion rings, or whatever else comes to mind.

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