Easiest Way to Make Any-night-of-the-week Spicy Sausage and Tomato Quiche

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The ingredients needed to make Spicy Sausage and Tomato Quiche:

1. Prepare 2 store bought pie shells
2. Get 2 rolls Jimmy Dean Hot Sausage
3. Get 1 onion, diced
4. Make ready 2-4 garlic cloves, minced
5. Make ready 2 green peppers, diced–or, 2 small cans diced green chilis
6. Make ready 1 container multi-colored heirloom cherry tomatoes, sliced
7. Get 8 eggs
8. Get 2 cups half and half
9. Take 1 tbsp*Goya Adobo garlic seasoning,–or, green chili powder
10. Take sharp cheddar cheese, shredded–or colby-jack
11. Prepare mozzarella cheese, shredded

Italian Sausage, Tomato and Cheddar Quiche. There's no need to explain why Italian sausage and tomato go together well—the pair is a classic combination. Throw in extra-sharp Cheddar cheese and onions, and you've got pure deliciousness. Here is a super easy dish to make on a busy morning or on a lazy weekend.

Instructions to make Spicy Sausage and Tomato Quiche:

1. Brown 2 lbs. Jimmy Dean Hot Sausage with minced garlic, drain.
2. Whip together 8 eggs with 2 cups half and half.  Add diced green pepper or green chilis, diced white onion, shredded sharp cheddar cheese or colby jack, sliced cherry tomatoes, & 1 tbsp. pepper/garlic seasoning.
3. Divide the browned sausage on bottom of two store bought pie crusts. Pour egg/veggie mixture over both.  Top with some shredded mozzarella cheese.  - Bake at 375 for about 45-50 min's.

Throw in extra-sharp Cheddar cheese and onions, and you've got pure deliciousness. Here is a super easy dish to make on a busy morning or on a lazy weekend. That's ok - this dish is easy to customize with whatever meat or veggies you have on hand. This simple quiche with sausage and cheddar cheese makes a satisfying brunch dish for holidays or special occasions. Quiche packs the appeal of an omelet without the fuss, making it easy to serve a For breakfast or brunch, serve the quiche at room temperature with sliced fresh tomatoes or fruit.

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