Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, corn beef (nancy's fav.). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corn Beef (Nancy's fav.) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Corn Beef (Nancy's fav.) is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook corn beef (nancy's fav.) using 10 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Corn Beef (Nancy's fav.):
- Take 1 can corn beef
- Take to taste Adobo Goya
- Take 1 envelope Sazon Goya w/ azafran
- Prepare 1 envelope Goya ham flavor
- Take 2 TBS Goya sofrito
- Take 1/2 cup water
- Make ready 2 TBS your fav. Cooking oil
- Make ready 1/4 cup Chopped onions (optional)
- Prepare Diced small potato (optional)
- Prepare 2 TBS tomato sauce
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Steps to make Corn Beef (Nancy's fav.):
- In a frying pan, sauté sofrito in two tbs. of cooking oil for about a minute or two in med. heat. Along with onions, if you choose to add them. Careful not to let it dry out.
- Add the water and the can of corn beef. With your spoon, break the corn beef and then add (first) the sazon, ham and 2 tbs of tomato sauce. - Now you can add the adobo to your taste, a little at a time. (Be very careful! Adobo is extremely salty. Add too much of it and it will be ruined.)
- Add diced potatoes and cook until it's soft.
- Steam some white rice and enjoy with a ripe banana on the side! Yum!!!!! Bon appetite!!!
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