//]]> Recipe of Ultimate Potatoes and sausage casserole | Make Your Favorite Restaurant Dishes At Home!

20/01/2021 03:31

Recipe of Ultimate Potatoes and sausage casserole

by Alta Hopkins

Potatoes and sausage casserole
Potatoes and sausage casserole

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, potatoes and sausage casserole. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

I love polish sausage potatoes and cheese. This Sausage Potato Breakfast Casserole is loaded with sausage, lots of veggies, eggs and hash browns. Super easy to make and always a crowd pleaser, perfect for breakfast or brunch. And, you know, some tender Russet potatoes and sliced smoked sausage were included to make it a meal appropriate for general consumption.

Potatoes and sausage casserole is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Potatoes and sausage casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potatoes and sausage casserole using 9 ingredients and 14 steps. Here is how you can achieve it.

 

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The ingredients needed to make Potatoes and sausage casserole:
  1. Make ready 5 lb potatoes
  2. Take 2 lb sausage (i type is up to you, i used just polish sausage)
  3. Prepare 1 red bell pepper
  4. Make ready 1 green bell pepper
  5. Prepare 1 onion
  6. Prepare 1 family size can of condensed cream of chicken
  7. Prepare 1 family size can of condensed cream of mushroom
  8. Get 2 envelope goya con azafran
  9. Take 1 tbsp Italian seasoning

Mash sweet potatoes and set aside. In a skillet over medium heat, break up sausage and cook until no pink remains. Learn how to make my awesome Sausage and Potato Casserole a wonder Thanksgiving Side Dish Recipe for your Thanksgiving Dinner! The classic flavors of sausage, eggs, cheese, and potatoes blend together for a real crowd-pleaser.


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Steps to make Potatoes and sausage casserole:
  1. Preheat oven to 375°. Clean potatoes and then cut into circles
  2. After potatoes cut up let them soak in salted water while doing the rest of the prep. About 10-20 minutes.
  3. Cut up onion and bell peppers how you like. I dice up peppers and leave the onion in long strands.
  4. Cut up the sausage in circles
  5. Mix cream of mushroom and cream of chicken soups in lg bowl.
  6. Mix in goyo con azafran and Italian seasoning. Or can use what seasoning you really like.
  7. Drain the potatoes. Use lg baking pan and lightly spray with cooking oil. Then start layering the potatoes on the bottom of the pan.
  8. Next layer sausage on top of potatoes
  9. Next layer onion on top
  10. Next layer peppers on top
  11. Keep repeating the layer till pan 3/4 full.
  12. Next ladle soup over top of layers. Shake it down a bit and ladle it again till top layer covered.
  13. Cover pan with foil. Put in preheat 375° oven and bake for 1hr or more until potatoes are soft. ( i had to bake mine for 1 1/2 hrs)
  14. Remove from oven once the potatoes are soft and enjoy.

Learn how to make my awesome Sausage and Potato Casserole a wonder Thanksgiving Side Dish Recipe for your Thanksgiving Dinner! The classic flavors of sausage, eggs, cheese, and potatoes blend together for a real crowd-pleaser. This casserole can be the centerpiece of a lovely spread including fresh fruit, fruit juice, yogurt, and breakfast pastries. You can use your favorite kind of frozen prepared hash browns for convenience. This cheap and easy sausage casserole is comfort food at its best.

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