Recipe of Ultimate Kicked Up Ramen Noodles

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The ingredients needed to make Kicked Up Ramen Noodles:

1. Take 3 slice onion
2. Take 1 tbsp roasted garlic
3. Make ready 2 tbsp Sheree's Herb Butter
4. Make ready 1 packages Oriental Ramen Noodles
5. Prepare 1 envelope Ramen Seasoning packet
6. Prepare 6 large Shrimp
7. Make ready 2 tsp Black Pepper
8. Prepare 2 dash Goya Adobo Seasoning
9. Make ready 2 dash Old Bay Seasoning
10. Prepare 3 dash Crush Red Pepper Flakes
11. Prepare 1 tbsp Olive Oil

S. has come a long way. Cook your noodles separate to your broth. Instead, fry up some meat in a pan, add boiling water, stock and veggies, then while that simmers boil your noodles separately and add them in once the soup is cooked for a perfectly clear broth and noodles with a good amount of bite! When the Ramen noodles are cooked, add the Kicked Up Ramen sauces and mix with a tongs.

Instructions to make Kicked Up Ramen Noodles:

1. Dice onion and garlic
2. Cook Ramen Noodles as directed but without seasoning packet.
3. Melt herbed butter and add olive oil.
4. Add onion and garlic. Cook until onion is transparent.
5. Add clean and devained shrimp to butter sauce.
6. Drain water from noodles but leave a half of cup of water in the noodles.
7. Then add Ramen seasoning packet with all other seasonings.
8. Let it simmer about 2 mins and then add shrimp and butter sauce to noodles.

Instead, fry up some meat in a pan, add boiling water, stock and veggies, then while that simmers boil your noodles separately and add them in once the soup is cooked for a perfectly clear broth and noodles with a good amount of bite! When the Ramen noodles are cooked, add the Kicked Up Ramen sauces and mix with a tongs. Hint: You want them to soak up the sauce but not to be laying in a bowl of sauce. Split the Ramen in sauce between two bowls and arrange the prepared veggies around the edge of the blow. In what will be a thick, rich Thai.

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