Recipe of Perfect Corn pea frankie

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The ingredients needed to make Corn pea frankie:

1. Prepare For dough of flour (atta):
2. Get 2 bowls flour
3. Get As required Water
4. Get 1 tsp Ajwain / carom seeds
5. Make ready For corn pea patties:
6. Take 1 cup boiled corn
7. Get 1/2 cup blend peas
8. Prepare 2 cups boiled mashed potatoes
9. Prepare 1 tbsp Chaat masala
10. Prepare as per taste Salt
11. Make ready 1 tbsp ginger paste
12. Get As required oregano mix
13. Make ready 3 tbsp suji for crunch and binding
14. Get For curd coriander chutney:
15. Make ready 1 bowl chopped coriander
16. Get 2 tbsp curd
17. Get As per taste Salt
18. Make ready 1 small piece Roughly chopped ginger
19. Prepare As required Red chilli powder

Corn FlourSalt to tasteFor Frankie Rotis:-All purpose flour/Wheat Flour/Plain FlourOilFor Roasting Mix these ingredients together while smashing the peas a little bit. Take some oil in a pan and let it heat. Find peas corn stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Steps to make Corn pea frankie:

1. Mix pea, corn, chaat masala, salt, orengeno, suji, ginger paste, chilli powder in a bowl.
2. Then make small patties of this mixture and then add the mixture to shallow fry the patties.
3. On other side make 4 chapatis and keep separately.
4. Now blend the mixture for green coriander chutney.
5. Now on the cooked chapati add tomato sauce, coriander & curd chutney and put the patties on it and roll it.
6. Your healthy recipe is ready.

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