//]]> Step-by-Step Guide to Make Homemade Green chutney (mint sauce) | Make Your Favorite Restaurant Dishes At Home!

04/12/2020 20:08

Step-by-Step Guide to Make Homemade Green chutney (mint sauce)

by Sadie Tran

Green chutney (mint sauce)
Green chutney (mint sauce)

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, green chutney (mint sauce). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Green chutney (mint sauce) is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Green chutney (mint sauce) is something that I have loved my entire life. They’re fine and they look wonderful.

Refreshing Mint and Cilantro Chutney at home. Try this easy punjabi way to make a green chutney. You can adjust all the ingredients according to your taste. All Indian savories are served with this Green Chutney and/or the Tamarind - Date Chutney.

To begin with this recipe, we must first prepare a few components. You can cook green chutney (mint sauce) using 8 ingredients and 5 steps. Here is how you can achieve it.

 

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The ingredients needed to make Green chutney (mint sauce):
  1. Take 2 cups fresh coriander (dhania)
  2. Prepare 1 cup fresh Podina (mint)
  3. Get 2 _3 Green chillies
  4. Make ready 2 _3garlic cloves
  5. Make ready 1/4 cup lemon juice
  6. Get 1 tsp Roasted white cummin(zeera)
  7. Get 1 tsp salt
  8. Prepare 1/4 cup basan sew (optional)it gives binding and smooth texture

In its basic bare bone form, green chutney is a blend of coriander, mint, chilies and lemon juice with I often use this as a base sauce for my curries, esp. for meat/chicken and fish. How to make Cilantro Mint Chutney- a delicious to Indian meals - Biryani, Frankies, Dosa, Rice or Naan Bread. Make this Mint chutney samosa sauce TODAY! This delicious Indian Green Chutney goes with so many things!


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Instructions to make Green chutney (mint sauce):
  1. Wash dhania, green chillies and mint and cut.
  2. In grinder put all ingredients and grind for few secs if required add little water.
  3. Taste it and adjust salt and chillies according to taste.
  4. Meray ghar ye chutney har waqt rehtihay fridge ma.
  5. You can add dahi to make raita.

Make this Mint chutney samosa sauce TODAY! This delicious Indian Green Chutney goes with so many things! From all kinds of Indian food, pita chips, to even chicken nuggets! Green chutney, also known as Hari chutney, is the perfect accompaniment to nearly every Indian meal. This mint cilantro chutney is really easy to make - just blend all of the ingredients together and serve.

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