Step-by-Step Guide to Prepare Any-night-of-the-week Hara Bhara Kebab

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The ingredients needed to make Hara Bhara Kebab:

1. Get 250 gm Spinach
2. Prepare 1 Cup Peas
3. Get 2 boiled potatoes
4. Prepare 1 Capsicum
5. Take 1 tbsp coriander powder
6. Make ready 1 tbsp red chili powder
7. Make ready 1 tbsp ginger garlic paste
8. Make ready As per taste Salt
9. Make ready as required Cornflour for binding Cashews foro garnish

Instructions to make Hara Bhara Kebab:

1. Boil spinach for 10 minutes. Drain the water. Mash the potatoes and peas and add it to the sokaed spinach.
2. Then add capsicum, ginger paste, coriander powder, salt, red chili powder and cornflour. You can also make a paste of green chilies, garlic and ginger and add it to the vegetable mixture.
3. Mix everything properly. Take a small portion of the mixture and shape it in the form of kebab.
4. Fry it it oil. Garnish it with a cashew in rahein middle.

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