Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, bombay kebabs. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bombay kebabs is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Bombay kebabs is something that I have loved my whole life.
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To begin with this recipe, we must prepare a few components. You can cook bombay kebabs using 12 ingredients and 7 steps. Here is how you can achieve that.
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The ingredients needed to make Bombay kebabs:
- Prepare 500 gm mutton minced
- Prepare 750 gms chopped onions
- Make ready 1 tsp garam masala powder
- Make ready 1 tsp coriander seeds crushed into two pieces
- Get 1 bunch coriander chopped
- Get 10-15 mint leaves chopped
- Make ready 10 green chillies chopped or according to your spice level
- Get 1 tsp ginger paste
- Prepare 1 tsp garlic paste
- Prepare 1/2 cup whole wheat flour for binding
- Take to taste Salt
- Make ready Oil for shallow fry
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Instructions to make Bombay kebabs:
- Wash the mutton minced thoroughly and drain it for half an hour.
- To the minced mutton add the ingredients mentioned above.
- Mix well. Set aside the mixture.
- Take a non stick frying pan on medium heat and add 2 tbsp of oil.
- Now take a small sized portion on your wet hands and flatten it.
- Drop them on the fry pan and shallow fry until golden brown.
- Serve them hot with coriander and mint chutney or with mayo.
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