//]]> Recipe of Speedy Poha cutlet | Make Your Favorite Restaurant Dishes At Home!

25/09/2020 21:39

Recipe of Speedy Poha cutlet

by Aaron Dunn

Poha cutlet
Poha cutlet

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, poha cutlet. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Poha cutlet is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Poha cutlet is something that I’ve loved my entire life. They’re nice and they look fantastic.

Poha cutlet recipe with step by step photos - this is an easy and tasty snack recipe of mix veg poha From poha various recipes can be made for breakfast as well as snacks. Poha cutlet recipe with mixed vegetables tastes more or less like our regular cutlets great after school snack or you can serve as an appetizer too. Poha cutlet recipe with mixed vegetables. I got this idea of making cutlet from poha from an incident which happened last week.

To begin with this recipe, we have to prepare a few components. You can cook poha cutlet using 13 ingredients and 6 steps. Here is how you can achieve that.

 

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The ingredients needed to make Poha cutlet:
  1. Get 100 gm Poha
  2. Prepare 2 Potatoes boiled and mashed
  3. Prepare 1 Onion
  4. Prepare 1 Green chilli
  5. Prepare to taste Chat masala
  6. Prepare To taste Black salt
  7. Take To taste Salt
  8. Prepare To taste Lemon juice
  9. Make ready To taste Amchur
  10. Get To taste Black pepper powder
  11. Make ready as needed Coriander leaves
  12. Get 1 small bowl Besan for binding
  13. Get 1/2 bowl Suji for crispyness

Poha cutlet recipe is an easy to make all time favorite snack of mine. Poha is one of my favorite ingredients that I largely depend up on for quick. Poha Cutlets with step by step photos. Veg Poha Cutlet & Rolls Recipe.


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Instructions to make Poha cutlet:
  1. First wash the poha very well and left for half an hour
  2. Then take all the masalas per taste as you want and mix the boiled potatoes
  3. After that mix poha and began and suji very well
  4. Make a shape like cutlet or ball or any shape which you want
  5. Then heat the oil and fry it in low flame
  6. Now it is ready to eat and serve with green chutney

Poha Cutlets with step by step photos. Veg Poha Cutlet & Rolls Recipe. Generally poha cutlets are made adding oats to it makes it healthier. Poha and Oats Cutlets can be used as patties in burger and sandwiches. You could have them as breakfast Or snacks Or lunch box.

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