Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, makki roti. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Makki ki roti recipe with step by step photos. Makki di roti are popular flatbreads from the land of Punjab. Makki ki roti is served with sarson ka saag and a few jaggery cubes. Makki ki roti can be little tricky to make.
Makki roti is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Makki roti is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have makki roti using 7 ingredients and 5 steps. Here is how you cook that.
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The ingredients needed to make Makki roti:
- Prepare 1 bowl atta(Maize flour)
- Prepare as needed Corinder leaves
- Prepare to taste Salt
- Take 1/4 tsp Red chilli powder
- Make ready 1/2 tsp Garam masala
- Get 1/4 tsp Ajwain (carom seeds)
- Get as needed Oil for greasing
Try the authentic and delicious Makki Ki Roti along with Sarson Ka Saag and serve it as a weeknight dinner during the winters months. It is a classic North Indian Dish, that is absolutely wholesome and. Makki in Punjabi stands for Maize and roti is Indian flatbread. These are prevalent during the North Indian winters.
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Instructions to make Makki roti:
- Take a bowl add atta all spices mix it well
- Lukewarm water mix it make a soft dough
- Roll with rolling pin
- Heat the tawa put on roti cook it light brown both sides
- Makki roti is ready
Makki in Punjabi stands for Maize and roti is Indian flatbread. These are prevalent during the North Indian winters. If you are an expert in making Corn Tortillas, then you have it easy while making this too. Makki Ki Roti is a delicious main course food prepared in northern parts of India. Makki ki roti (pan-fried corn bread) is a very popular dish in northern parts of India, especially Punjab.
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