Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, turnip saag with makki roti. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Turnip saag with makki roti is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Turnip saag with makki roti is something that I have loved my entire life. They are fine and they look wonderful.
Trying North Indian saag & makki ki roti recipe for the first time. Today mom made the infamous MAKKI KI ROTI SARSON KA SAAG Authentic punjabi Dish vegetarians delight and its Super Healthy ! Makki ki roti can be little tricky to make. It uses makki ka atta (maize flour/corn flour) which is a gluten-free flour and as with any gluten-free flour, the trick lies in rolling and Tips to Make Perfect Makki ki Roti.
To get started with this recipe, we have to first prepare a few components. You can have turnip saag with makki roti using 17 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Turnip saag with makki roti:
- Get 1/2 kg chop turnip
- Prepare 1 tsp turmeric
- Make ready 1/2 tsp red chilli
- Get 2 green chilli chop
- Prepare 1 tsp chop garlic
- Prepare 1 tsp ginger chop
- Make ready 1/2 cup tomato puree
- Get 1 handful chop green coriander
- Get 2 tsp clarified butter
- Prepare 1/2 tsp jaggery powder
- Take 2 cups makki atta
- Prepare as taste salt
- Get 1 green chilli chop
- Make ready 1 tsp chop green coriander chop
- Prepare 1/2 tsp carromseed
- Get 2 cup lukewarm water
- Get 2 tsp oil
The Salad Turnip is a special veggie. It's nothing like the classic turnip, actually. One can eat salad turnips raw or cooked. They are excellent in a hearty salad.
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Instructions to make Turnip saag with makki roti:
- Take a pressure cooker add 1 cup of water then water boil add chop turnip,salt,turmeric cook till soft add jaggery,makki atta mix and grind well.
- Take a pan add ghee garlic saute then add ginger,onion saute add red chilli,green chilli,tomato puree mix then add grind turnip mix garnish coriander.
- Take a bowl add makki atta,all ingredients mix add lukewarm water and mix and make a soft dough.
- Then make a ball and flat in polythene and make roti apply oil and serve with turnip saag.
One can eat salad turnips raw or cooked. They are excellent in a hearty salad. Slice and saute them in butter or sunflower oil with some crushed garlic for a quick and yummy side dish. Makki Ki Roti Sarson Ka Saag. (Maize Chapati & Mustard Leaves Sabzi). Makki ki roti & Sarson ka saag is one of the most famous Punjabi dish, needs no introduction.
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